Makes 8- 10 cups
DIRECTIONS:
HOT CHOCOLATE
1. ADD 2 TBSP (25G) TO A MUG OF HOT MILK (150ML)
2. STIR & SAVOUR!
3. (OPTIONAL) ADD TOPPINGS SUCH AS MARSHMALLOWS/ WHIPPED CREAM/ CHOCOLATE SHAVINGS.
COLD CHOCOLATE
1. STIR 2 TBSP (25G) IN 2 TBSP OF HOT MILK/ WATER
2. BLEND IN A GLASS OF COLD MILK (150ML)
3. (OPTIONAL) ADD A SCOOP OF CHOCOLATE ICE CREAM/ ICE CUBES
INGREDIENTS: FINE FLAVOUR COCOA BEANS, COCOA BUTTER, MUSCOVADO SUGAR.
Only the best natural ingredients will do.
- Fine flavour cocoa beans, no cocoa powder/ solids.
- Muscovado sugar, not the refined white kind.
- Rich, pure cocoa butter; no hydrogenated vegetable oil.
- Non-GMO sunflower lecithin, not soya lecithin.
- No added vanilla nor chocolate flavours. Nothing artificial.
- Only real fruits, nuts, spices & pure floral distillates.
How we ship our chocolates:-
- Contact for urgent orders at orders@paulandmike.co
- We ship our chocolates via express shipment in thermally insulated packaging with ice gels to ensure they reach in good condition. For this we charge ₹100/- extra for every order.
- Free shipping for all orders above ₹750/-
- 10% OFF on orders above ₹1250 /-
- No questions asked refund.
- PAN India shipments from Monday - Wednesday and on Saturday.
- This is to avoid getting stuck in a warehouse on a Sunday.
Weight: 200g
